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April 2019
Norsk Networking Happy Hour
Did you miss the Norwegian Society’s 1st ever Norsk Networking Happy Hour? Don’t worry – here is round 2! In February, we had an amazing time at TenPenh. Now join us at La Sandia in the Tysons Corner Mall on April 25th from 4:45-7 PM. Chef Richard Sandoval, internationally recognized as the Father of Modern Mexican Cuisine, elevates Mexican cooking to new heights at La Sandia. Inspired by his culinary mantra of ‘old ways, new hands,’ Chef Sandoval reinterprets…